{"id":5335,"date":"2018-03-02T12:23:04","date_gmt":"2018-03-02T20:23:04","guid":{"rendered":"http:\/\/www.befresh.ca\/?p=5335"},"modified":"2018-05-04T10:12:45","modified_gmt":"2018-05-04T17:12:45","slug":"blog-vegan-aquafaba-mayo","status":"publish","type":"post","link":"https:\/\/www.befresh.ca\/wrdp\/blog-vegan-aquafaba-mayo\/","title":{"rendered":"New Product: Be Fresh Vegan Aquafaba Mayo"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Don\u2019t know what aquafaba is? Don\u2019t worry. You\u2019re not alone. Some people think it\u2019s a brand name, others wonder if it\u2019s a weird dessert. In reality, it\u2019s the viscous liquidy goop in a chickpea can (or other legumes) that you probably rinse down the drain. Pro-tip: don\u2019t throw it away!!<\/span><\/p>\n<h1><span style=\"font-size: 18px;\">Why aquafaba?<\/span><\/h1>\n<p><span style=\"font-weight: 400;\">After some intense vegan egg substitute experimentation, it officially became a \u201cthing\u201d in 2015 (with <\/span><a href=\"http:\/\/aquafaba.com\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Aquafaba.com<\/span><\/a><span style=\"font-weight: 400;\">) when a <\/span><a href=\"https:\/\/www.bonappetit.com\/test-kitchen\/ingredients\/article\/aquafaba-health-benefits\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">tech-savvy engineer and a 45,000 person vegan Facebook group settled on a name<\/span><\/a><span style=\"font-weight: 400;\"> for this magical substance. They settled on a Latin word combo for \u201cbean water\u201d, and aquafaba was born. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Aquafaba is unlike other egg substitutes because it isn\u2019t gummy or seedy (like flax or chia) and it\u2019s got a mild flavour. This neutral taste and texture make it particularly ideal for delicate egg white recipes &#8211; like meringues or mayo. And after some trial and error, our chef Vlad came up with the perfect vegan mayo recipe: it\u2019s creamy, a bit tangy, and legitimately tastes like the non-vegan mayo people know and love. We\u2019ve got two flavours, classic and chipotle.\u00a0<\/span><span style=\"font-weight: 400;\">Here at HQ we ate them both with crackers and they were a huge hit. (Mayo + crackers though? Not your typical combo.) Whether you\u2019re vegan or not, this vegan mayo is something you won\u2019t be able to get enough of. Try it on your next BLT or veggie burger for a creamy kick, or eat it solo with crackers like we did (*do).<\/span><\/p>\n<p>Find our\u00a0vegan mayo in-store or online at <a href=\"https:\/\/www.spud.ca\/catalogue\/productDetails.cfm?LID=1&amp;part=LL0035\" target=\"_blank\" rel=\"noopener\">SPUD.ca<\/a>!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-5336 aligncenter\" src=\"http:\/\/www.befresh.ca\/wrdp\/wp-content\/uploads\/2018\/03\/DSC_6721-copy-300x175.jpg\" alt=\"\" width=\"300\" height=\"175\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Don\u2019t know what aquafaba is? Don\u2019t worry. You\u2019re not alone. Some people think it\u2019s a brand name, others wonder if it\u2019s a weird dessert. In reality, it\u2019s the viscous liquidy goop in a chickpea can (or other legumes) that you probably rinse down the drain. Pro-tip: don\u2019t throw it away!! Why aquafaba? After some intense&hellip;<\/p>\n","protected":false},"author":14,"featured_media":5338,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[35],"tags":[95,97,96,94],"post_series":[],"class_list":["post-5335","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-new-products","tag-aquafaba","tag-chipotle-mayo","tag-mayo","tag-vegan-mayo","entry","has-media"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>New Product: Be Fresh Vegan Aquafaba Mayo - Be Fresh Blog<\/title>\n<meta name=\"description\" content=\"Ever heard of aquafaba? You probably have - it&#039;s the water from chickpea cans (or other legumes). Despite its unappealing nature, it&#039;s a magical vegan egg substitute. Read on about our newest delicious product: vegan aquafaba mayo.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.befresh.ca\/wrdp\/blog-vegan-aquafaba-mayo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"New Product: Be Fresh Vegan Aquafaba Mayo - Be Fresh Blog\" \/>\n<meta property=\"og:description\" content=\"Ever heard of aquafaba? You probably have - it&#039;s the water from chickpea cans (or other legumes). Despite its unappealing nature, it&#039;s a magical vegan egg substitute. 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